Curtis grew up in the area and was a 2001 graduate of Monroe Central. After high school he attended Indiana University in Bloomington and received a Bachelors of Science Degree in Kinesiology with a Sport Marketing emphasis and a Minor in Business in 2006. With this knowledge he was able to enjoy working for the Louisville Bats, Triple-A team for the Cincinnati Reds, for seven seasons. During the last years with the team Curtis decided to gain his Real Estate License and practiced part-time in the Southern Indiana area with Keller Williams Realty.
An opportunity presented itself with Wagner Auctioneering and Real Estate in early 2013 that would allow Curtis to relocate his family back into the area and practice Real Estate full-time. He jumped at the chance and has since experienced great results.
He and his wife have two young children and enjoy spending time together outdoors, in church activities, reading, and time with grandparents.
This will be Curtis' third year as a chef and is excited to be a part of fun!